How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Date Walnut Scones 3pts Recipe?

You need 11 ingredients. The key ingredients include: 1 c. reduced fat Bisquick, 1 Tbsp. instant cream of wheat (dry), 1 pch baking pwdr, 1 pch baking soda, and more.

Is Banana Date Walnut Scones 3pts Recipe suitable as baking & desserts?

Yes, Banana Date Walnut Scones 3pts Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Date Walnut Scones 3pts Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Date Walnut Scones 3pts Recipe

Name: Banana Date Walnut Scones 3pts Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. reduced fat Bisquick; 1 Tbsp. instant cream of wheat (dry); 1 pch baking pwdr; 1 pch baking soda; 1/4 tsp mace or possibly nutmeg; 2 Tbsp. minced dates soft; 1 tsp vegetable oil; 1/2 c. mashed bananas (or possibly one banana); 2 Tbsp. minced walnuts; 2 Tbsp. buttermilk; 2 Tbsp. Egg Beaters 99% egg substitute

""The scones are not the typical dry

This Banana Date Walnut Scones 3pts relies on simple, everyday ingredients such as reduced fat bisquick, instant cream of wheat (dry), pch baking pwdr and pch baking soda. It comes together quickly and makes 4 servings, at about 161 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Date Walnut Scones 3pts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Banana Date Walnut Scones 3pts Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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