Banana Date Muffins Recipe Recipe

Name: Banana Date Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plus 1 tbs flour; 2 Tbsp. baking pwdr; 3/4 tsp cinnamon; 1/2 tsp salt; 1/2 c. sugar; 1/2 c. margarine, softened; 1 x egg, beaten; 1 tsp vanilla extract; 3 med bananas, mashed; 3/4 c. Wheaties, crushed; 12 x diced pitted dates

Servings: persons

2 c. plus 1 tbs flour
2 Tbsp. baking pwdr
3/4 tsp cinnamon
1/2 tsp salt
1/2 c. sugar
1/2 c. margarine, softened
1 x egg, beaten
1 tsp vanilla extract
3 med bananas, mashed
3/4 c. Wheaties, crushed
12 x diced pitted dates

1
In small pot place flour, baking pwdr, cinnamon, and salt.
2
Mix well with fork.
3
Set aside.
4
In medium pot, combine sugar, margarine, egg, and vanilla.
5
Mix with fork, then whisk till light and fluffy.
6
Add in bananas and stir to combine.
7
Add in flour mix slowly, mixing well.
8
Add in dates and Wheaties.
9
Mix well.
10
Spoon into muffin c.. Bake in cardboard oven at 400 for 20 min or possibly till brown.
11
Serve hot.

661

kcal

Calories

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. plus 1 tbs flour, 2 Tbsp. baking pwdr, 3/4 tsp cinnamon, 1/2 tsp salt, and more.

Yes, Banana Date Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Date Muffins Recipe

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