How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana, Date And Pecan Nut Bread?

You need 11 ingredients. The key ingredients include: 8 tbsp (1 stick) butter, at room temperature, 3/4 cup packed brown sugar, 3 None eggs, 1 1/2 cups whole wheat self-rising flour, and more.

Is Banana, Date And Pecan Nut Bread suitable as general?

Yes, Banana, Date And Pecan Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Banana, Date And Pecan Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana, Date And Pecan Nut Bread Recipe

Name: Banana, Date And Pecan Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tbsp (1 stick) butter, at room temperature; 3/4 cup packed brown sugar; 3 None eggs; 1 1/2 cups whole wheat self-rising flour; 1/2 tsp ground cinnamon; 1/2 tsp ground nutmeg; 1 cup mashed bananas; 1/2 cup flaked coconut; 1/2 cup milk or buttermilk; 1/3 cup chopped pecans; 1/3 cup chopped dried pitted dates

Banana, Date And Pecan Nut Bread

Eats Now Editorial Team · 950 kcal · General

Banana, Date And Pecan Nut Bread – a delicious recipe with butter, brown sugar, eggs, whole wheat self-rising, ground cinnamon, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Banana, Date And Pecan Nut Bread

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