How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cupcakes With Maple Icing?

You need 12 ingredients. The key ingredients include: 1/4 lb cream cheese, 1/4 cup maple syrup + 2 tbsp, 1 tsp lemon zest, 2 1/4 cups self-rising flour, and more.

Is Banana Cupcakes With Maple Icing suitable as baking & desserts?

Yes, Banana Cupcakes With Maple Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cupcakes With Maple Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cupcakes With Maple Icing Recipe

Name: Banana Cupcakes With Maple Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb cream cheese; 1/4 cup maple syrup + 2 tbsp; 1 tsp lemon zest; 2 1/4 cups self-rising flour; 1/3 cup all-purpose flour; 1/2 tsp baking soda; 1/2 cup brown sugar; 4.25 oz overripe banana, mashed; 2 None eggs, lightly whisked; 1 cup buttermilk; 1/3 cup vegetable oil; 1/3 cup walnuts, chopped

Banana Cupcakes With Maple Icing

Eats Now Editorial Team · 1269 kcal · Baking & Desserts

Banana Cupcakes With Maple Icing – a delicious recipe with cream cheese, maple syrup +, lemon zest, flour, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Cupcakes With Maple Icing

How did you like this recipe?

Frequently Asked Questions