How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cupcakes?

You need 8 ingredients. The key ingredients include: 1/2 c. brown sugar, 1/2 c. white sugar, 1 egg, slightly beaten, 1/2 c. melted butter, and more.

Is Banana Cupcakes suitable as baking & desserts?

Yes, Banana Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cupcakes Recipe

Name: Banana Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. brown sugar; 1/2 c. white sugar; 1 egg, slightly beaten; 1/2 c. melted butter; 1 tsp. soda; 2 Tbsp. milk; 1 c. ripe bananas, mashed; 1 1/4 c. flour

Banana Cupcakes – a delicious recipe with brown sugar, white sugar, egg, butter, soda, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. brown sugar
1/2 c. white sugar
1 egg, slightly beaten
1/2 c. melted butter
1 tsp. soda
2 Tbsp. milk
1 c. ripe bananas, mashed
1 1/4 c. flour

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Quick Info

Servings
4 servings
Calories
812 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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