How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cream Pie?

You need 5 ingredients. The key ingredients include: 1 banana, 1 baked (9-inch) pie shell, cooled, 2 (4 serving size) pkg. Jell-O (vanilla or banana cream flavor) instant pudding and pie filling, 2 1/2 c. cold milk, and more.

Is Banana Cream Pie suitable as baking & desserts?

Yes, Banana Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cream Pie Recipe

Name: Banana Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 banana; 1 baked (9-inch) pie shell, cooled; 2 (4 serving size) pkg. Jell-O (vanilla or banana cream flavor) instant pudding and pie filling; 2 1/2 c. cold milk; 2 c. thawed Birds Eye Cool Whip topping

Banana Cream Pie – a delicious recipe with banana, pie shell, vanilla, cold milk, thawed Birds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 banana
1 baked (9-inch) pie shell, cooled
2 (4 serving size) pkg. Jell-O (vanilla or banana cream flavor) instant pudding and pie filling
2 1/2 c. cold milk
2 c. thawed Birds Eye Cool Whip topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Cream Pie

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