Banana Cream Parfaits with Granola

1. 1

   Heat oven to 350F.

2. 2

   Combine all granola ingredients in medium bowl; stir well to combine.

3. 3

   Spread into lightly greased 9-inch square baking pan.

4. 4

   Bake 11-12 minutes, stirring once, until golden brown.

5. 5

   Cool completely; break apart.

6. 6

   Meanwhile, combine pudding mix and half & half in medium bowl.

7. 7

   Beat according to package directions.

8. 8

   Place plastic food wrap directly onto surface of pudding.

9. 9

   Refrigerate until ready to assemble parfaits.

10. 10

    To assemble parfaits; layer ingredients starting with 1 tablespoon granola, 1/4 cup pudding and 1/4 cup berries; repeat layers ending with granola.

11. 11

    Serve immediately or cover each and refrigerate up to 2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.