How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cream Cheese Pie?

You need 7 ingredients. The key ingredients include: 2 whole Medium Sized Bananas, 1 whole Baked (9-inch) Pie Shell, 1 package (8 Oz. Size) Cream Cheese, Room Temperature, 1 can (15 Oz. Size) Sweetened Condensed Milk, and more.

Is Banana Cream Cheese Pie suitable as baking & desserts?

Yes, Banana Cream Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cream Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cream Cheese Pie Recipe

Name: Banana Cream Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Medium Sized Bananas; 1 whole Baked (9-inch) Pie Shell; 1 package (8 Oz. Size) Cream Cheese, Room Temperature; 1 can (15 Oz. Size) Sweetened Condensed Milk; 1/3 cups Lemon Juice; 1 teaspoon Vanilla Extract; Whipped Topping, For Garnish

Banana Cream Cheese Pie – a delicious recipe with Bananas, Pie Shell, Cream Cheese, Milk, Lemon Juice, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 whole Medium Sized Bananas
1 whole Baked (9-inch) Pie Shell
1 package (8 Oz. Size) Cream Cheese, Room Temperature
1 can (15 Oz. Size) Sweetened Condensed Milk
1/3 cups Lemon Juice
1 teaspoon Vanilla Extract
Whipped Topping, For Garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
286 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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