How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cornbread Muffins - 1 Point?

You need 12 ingredients. The key ingredients include: 1 cup cornmeal, 1 cup whole wheat flour, ½ cup unsweetened applesauce, ½ cup mashed banana (about 1 medium), and more.

Is Banana Cornbread Muffins - 1 Point suitable as baking & desserts?

Yes, Banana Cornbread Muffins - 1 Point falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cornbread Muffins - 1 Point?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cornbread Muffins - 1 Point Recipe

Name: Banana Cornbread Muffins - 1 Point
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1 cup whole wheat flour; ½ cup unsweetened applesauce; ½ cup mashed banana (about 1 medium); 1 tablespoon baking powder; ¼ cup artificial sweetener (honey can be substituted); 1 teaspoon cinnamon; 1 teaspoon allspice; ¼ teaspoon salt; 1 cup water; 1 teaspoon vanilla; 1 teaspoon banana extract (if banana extract is unavailable, just add an extra teaspoon of vanilla or 1 more banana)

Banana Cornbread Muffins - 1 Point

Eats Now Editorial Team · 207 kcal · Baking & Desserts

Banana Cornbread Muffins - 1 Point – a delicious recipe with cornmeal, whole wheat flour, unsweetened applesauce, mashed banana, baking powder, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Cornbread Muffins - 1 Point

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