How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana-Coconut Pancakes?

You need 11 ingredients. The key ingredients include: 1 ½ cups all-purpose flour, 2 teaspoons baking powder, 1 teaspoon cinnamon, ½ teaspoon baking soda, and more.

Is Banana-Coconut Pancakes suitable as breakfast?

Yes, Banana-Coconut Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana-Coconut Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana-Coconut Pancakes Recipe

Name: Banana-Coconut Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups all-purpose flour; 2 teaspoons baking powder; 1 teaspoon cinnamon; ½ teaspoon baking soda; ½ teaspoon salt; 1 cup sweetened flaked coconut; ¼ cup light brown sugar; ½ cup butter, melted; 3 bananas, mashed; ¾ cup buttermilk; 1 teaspoon vanilla

Banana-Coconut Pancakes

Eats Now Editorial Team · 800 kcal · Breakfast

Banana-Coconut Pancakes – a delicious recipe with flour, baking powder, cinnamon, baking soda, salt, coconut. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Banana-Coconut Pancakes

How did you like this recipe?

Frequently Asked Questions