How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Coconut Muffins?

You need 10 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 tablespoon baking powder, 1/2 teaspoon salt, 1/3 cup sugar, and more.

Is Banana Coconut Muffins suitable as baking & desserts?

Yes, Banana Coconut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Coconut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Coconut Muffins Recipe

Name: Banana Coconut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/3 cup sugar; 1 cup mashed ripe banana; 2/3 cup whole milk; 1/2 cup unsalted butter, melted and cooled; 1 egg, lightly beaten; 1 teaspoon vanilla extract; 1 cup flaked coconut, lightly toasted

Banana Coconut Muffins

Eats Now Editorial Team · 608 kcal · Baking & Desserts

Banana Coconut Muffins – a delicious recipe with flour, baking powder, salt, sugar, mashed ripe banana, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Coconut Muffins

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