Bake this irresistible Banana-Chocolate Cream Tarts at home. Made with banana creme pudding, milk, banana and graham cracker tart crusts. Easy step-by-s…
This Banana-Chocolate Cream Tarts relies on simple, everyday ingredients such as milk, medium banana (sliced), chocolate fudge topping and whipped cream (aerosol). It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana-Chocolate Cream Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026