Banana , chocolate chips and walnuts muffin Recipe

Name: Banana , chocolate chips and walnuts muffin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup melted butter; 1 egg; 1 tsp baking soda; 1 1/2 cup flour; 1 tsp salt; 3/4 cup milk; 3 ripe banana; 1 cup brown sugar or white sugar; 1/2 cup chopped walnuts; 1/4 cup chocolate chips; 1 tsp vanilla extract; 1 oatmeal and ground cinnamon (optional)

Servings: persons

1/3 cup melted butter
1 egg
1 tsp baking soda
1 1/2 cup flour
1 tsp salt
3/4 cup milk
3 ripe banana
1 cup brown sugar or white sugar
1/2 cup chopped walnuts
1/4 cup chocolate chips
1 tsp vanilla extract
1 oatmeal and ground cinnamon (optional)

1
Preheat the oven to 450
2
In a bowl, Mash the bananas with a fork
3
Add the butter to the bananas
4
Add the beaten egg to the mixture
5
Add sugar and vanilla extract
6
Add the milk
7
Add the walnuts and chocolate ships
8
add the flour and baking soda
9
Spoon equal quantity into the muffin tray
10
Bake them for 20 -30 min

858

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/3 cup melted butter, 1 egg, 1 tsp baking soda, 1 1/2 cup flour, and more.

Yes, Banana , chocolate chips and walnuts muffin falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana , chocolate chips and walnuts muffin

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