How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Chocolate Chip Muffins?

You need 8 ingredients. The key ingredients include: 2 cups all-purpose flour, 1/3 cup white sugar, 2 tablespoons Dutch process cocoa powder, 1 tablespoon baking powder, and more.

Is Banana Chocolate Chip Muffins suitable as baking & desserts?

Yes, Banana Chocolate Chip Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Chocolate Chip Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Chocolate Chip Muffins Recipe

Name: Banana Chocolate Chip Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1/3 cup white sugar; 2 tablespoons Dutch process cocoa powder; 1 tablespoon baking powder; 1 cup mashed bananas; 2/3 cup canola oil; 1 egg, beaten; 1 cup semi-sweet chocolate chips

Banana Chocolate Chip Muffins – a delicious recipe with flour, white sugar, Dutch, baking powder, bananas, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups all-purpose flour
1/3 cup white sugar
2 tablespoons Dutch process cocoa powder
1 tablespoon baking powder
1 cup mashed bananas
2/3 cup canola oil
1 egg, beaten
1 cup semi-sweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
978 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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