Try this homemade Banana Chocolate Chip Frozen Pops recipe the whole family will love. Made with bananas, coconut milk, nectar and chocolate chips. Easy…
This Banana Chocolate Chip Frozen Pops relies on simple, everyday ingredients such as bananas, cut in large pieces, coconut milk, agave nectar and vegan mini chocolate chips. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026