Banana Caramel Parfait

1. 1

   Place biscotti in a ziplock bag, crush with rolling pin (or something heavy).

2. 2

   Remove lid from caramel topping and microwave for 30 secs until melted.

3. 3

   Slice the bananas and set aside.

4. 4

   Scoop 1/4c of ice cream into a parfait glass and top with sliced bananas then a lil caramel followed by a lil whipped topping.

5. 5

   Create another layer same order, then top with a little bit of the biscotti and caramel for presentation ^_^.

6. 6

   So simple! Try this recipe with different flavor combinations like chocolate biscotti, ice cream, whipped topping and chocolate sauce. Kids love this and you're getting them to eat fruit ^_^.

* Per serving · 4 servings · Values may vary.

No additional tips available.