How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake(Yields 48 Portions) ?

You need 10 ingredients. The key ingredients include: 1 lb. shortening, 2 lb. granulated sugar, 1 Tbsp. vanilla, 8 eggs (14 oz.), and more.

Is Banana Cake(Yields 48 Portions) suitable as baking & desserts?

Yes, Banana Cake(Yields 48 Portions) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake(Yields 48 Portions) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake(Yields 48 Portions) Recipe

Name: Banana Cake(Yields 48 Portions)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shortening; 2 lb. granulated sugar; 1 Tbsp. vanilla; 8 eggs (14 oz.); 2 lb. bananas, mashed (4 c.); 2 lb. cake flour; 1 1/4 tsp. salt; 3 1/3 Tbsp. baking powder; 2 tsp. baking soda; 1 c. buttermilk

Banana Cake(Yields 48 Portions)

Eats Now Editorial Team · 2644 kcal · Baking & Desserts

Banana Cake(Yields 48 Portions) – a delicious recipe with shortening, granulated sugar, vanilla, eggs, bananas, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Cake(Yields 48 Portions)

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