Banana Cake With Cream Cheese Frosting Recipe

Name: Banana Cake With Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe bananas, mashed; ¾ cup sugar; ½ cup light brown sugar; ½ cup buttermilk; 3 eggs, room temperature; ½ cup sour cream; 1 teaspoon vanilla; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 6 ounces cream cheese, room temperature; 6 tablespoons unsalted butter, room temperature; 1 teaspoon vanilla; 2 cups sifted confectioner's sugar; 1 orange, zest of

Servings: persons

4 ripe bananas, mashed
¾ cup sugar
½ cup light brown sugar
½ cup buttermilk
3 eggs, room temperature
½ cup sour cream
1 teaspoon vanilla
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
6 ounces cream cheese, room temperature
6 tablespoons unsalted butter, room temperature
1 teaspoon vanilla
2 cups sifted confectioner's sugar
1 orange, zest of

1
["Preheat oven to 350 degrees.", "Grease and flour an 9"" x 2"" cake pan.", "In a small bowl , whisk together flour, baking soda and salt and set aside until later.", "In a large bowl, mix sugar, brown sugar and mashed bananas with electric mixer on lowest speed until fully combined.", "Beat in eggs, one at a time.", "Add the buttermilk, sour cream and vanilla.", "Mix until smooth.", "Add the flour mixture while mixer on low speed.", "Mix until combined.", "Pour the batter into the pan and bake for 45 minutes or until a wooden skewer or toothpick inserted in the center comes out clean of batter.", "Remove from the oven and place on a damn towel to cool for 15 minutes.", "Make icing: In a medium bowl, cream together the cream cheese and butter until light and fluffy.", "Mix in the vanilla and then stir in the icing sugar, gradually, until smooth.", "When cake is partially cooled, spread icing over until covered."]

1628

kcal

Calories

Fat

241

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 ripe bananas, mashed, ¾ cup sugar, ½ cup light brown sugar, ½ cup buttermilk, and more.

Yes, Banana Cake With Cream Cheese Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake With Cream Cheese Frosting

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