How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake With Cream Cheese Frosting?

You need 10 ingredients. The key ingredients include: 1/2 cup butter, chopped, at room temperature, 2/3 cup brown sugar, 2 None eggs, 1/2 lb very ripe banana, mashed, and more.

Is Banana Cake With Cream Cheese Frosting suitable as baking & desserts?

Yes, Banana Cake With Cream Cheese Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake With Cream Cheese Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake With Cream Cheese Frosting Recipe

Name: Banana Cake With Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, chopped, at room temperature; 2/3 cup brown sugar; 2 None eggs; 1/2 lb very ripe banana, mashed; 3/4 cup sour cream; 1/2 cup self-rising flour; 1 tsp baking soda; 1 tbsp milk; 1/4 lb cream cheese, at room temperature; 3/4 cup powdered sugar

Banana Cake With Cream Cheese Frosting

Eats Now Editorial Team · 793 kcal · Baking & Desserts

Banana Cake With Cream Cheese Frosting – a delicious recipe with butter, brown sugar, eggs, very ripe banana, sour cream, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Cake With Cream Cheese Frosting

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