How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake?

You need 10 ingredients. The key ingredients include: 1 (18 ounce) box French vanilla cake mix, 1 (3 1/2 ounce) box banana cream instant pudding, 1 ¼ cups milk, ⅓ cup oil, and more.

Is Banana Cake suitable as baking & desserts?

Yes, Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake Recipe

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box French vanilla cake mix; 1 (3 1/2 ounce) box banana cream instant pudding; 1 ¼ cups milk; ⅓ cup oil; 3 eggs; 1 lb powdered sugar; ½ cup butter, softened; ½ teaspoon vanilla; 8 ounces cream cheese; 3 over ripe bananas, sliced

Banana Cake

Eats Now Editorial Team · 1330 kcal · Baking & Desserts

Banana Cake – a delicious recipe with vanilla cake, banana cream, milk, oil, eggs, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Cake

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