How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Cake?

You need 8 ingredients. The key ingredients include: 1 whole Vanilla Pod, Split In Half Lengthwise With Seeds Scraped (or Sub 1 Teaspoon Of Vanilla Bean Paste For The Seeds), 1 cup Sugar, 4 whole Eggs, 1 cup Flour, and more.

Is Banana Cake suitable as baking & desserts?

Yes, Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Cake Recipe

Name: Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Vanilla Pod, Split In Half Lengthwise With Seeds Scraped (or Sub 1 Teaspoon Of Vanilla Bean Paste For The Seeds); 1 cup Sugar; 4 whole Eggs; 1 cup Flour; 1 stick Butter, Melted; 1 teaspoon Baking Powder; 3 whole Bananas, Peeled And Mashed; 1-1/2 cup Chocolate Chips, Melted

Banana Cake – a delicious recipe with Vanilla Pod, Sugar, Eggs, Flour, Butter, Baking Powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 whole Vanilla Pod, Split In Half Lengthwise With Seeds Scraped (or Sub 1 Teaspoon Of Vanilla Bean Paste For The Seeds)
1 cup Sugar
4 whole Eggs
1 cup Flour
1 stick Butter, Melted
1 teaspoon Baking Powder
3 whole Bananas, Peeled And Mashed
1-1/2 cup Chocolate Chips, Melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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