How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Breakfast Muffins?

You need 11 ingredients. The key ingredients include: ½ cup canola oil, ½ cup white sugar, 2 eggs, 3 medium bananas, very ripe, and more.

Is Banana Breakfast Muffins suitable as breakfast?

Yes, Banana Breakfast Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Banana Breakfast Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Breakfast Muffins Recipe

Name: Banana Breakfast Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup canola oil; ½ cup white sugar; 2 eggs; 3 medium bananas, very ripe; 1 ½ cups unbleached flour; ½ cup old-fashioned oatmeal; 1 tablespoon baking powder; ½ teaspoon salt; 1 teaspoon apple pie spice (or plain cinnamon, or any combination of spices that you like.); 2 tablespoons flax seed meal (optional, adds flavor, fiber and Omega oils); ½ cup walnuts, chopped (or pecans or sunflower seeds)

Banana Breakfast Muffins

Eats Now Editorial Team · 791 kcal · Breakfast

Banana Breakfast Muffins – a delicious recipe with canola oil, white sugar, eggs, bananas, flour, oatmeal. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Banana Breakfast Muffins

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