Banana Bread With Orange Glaze Recipe

Name: Banana Bread With Orange Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE BREAD:; 2 cups Flour; 1 teaspoon Baking Soda; 1/4 teaspoons Salt; 1/8 teaspoons Ground Cloves; 1/8 teaspoons Ground Nutmeg; 1/2 teaspoons Cinnamon; 4 whole Large Bananas; 3/4 cups Brown Sugar; 1/2 cups Butter, At Room Temperature; 2 whole Eggs; 1 Tablespoon Vanilla; ________; FOR THE ORANGE GLAZE:; 1 cup Powdered Sugar; 2 Tablespoons Fresh Squeezed Orange Juice

Servings: persons

FOR THE BREAD:
2 cups Flour
1 teaspoon Baking Soda
1/4 teaspoons Salt
1/8 teaspoons Ground Cloves
1/8 teaspoons Ground Nutmeg
1/2 teaspoons Cinnamon
4 whole Large Bananas
3/4 cups Brown Sugar
1/2 cups Butter, At Room Temperature
2 whole Eggs
1 Tablespoon Vanilla
________
FOR THE ORANGE GLAZE:
1 cup Powdered Sugar
2 Tablespoons Fresh Squeezed Orange Juice

1
Preheat oven to 350u00b0F.
2
Add all your dry ingredients into a bowl (flour, baking soda, salt, and spices). Stir to blend.
3
Mash up your bananas on a plate to have them ready.
4
In a mixer, cream together your brown sugar and butter. Add the eggs and vanilla and blend until mixed well, making sure to scrape down the sides of your bowl. Add the mashed bananas and blend until mixed well.
5
Add the wet mixture to the dry mixture and stir until just combined. You don't want to over mix so just use a spoon to stir the two together. Pour mixture into a greased loaf pan; I used 4 small loaf pans and it was just the right amount. Bake at 350u00b0F for 60-65 minutes for a large loaf pan or 25-35 minutes for small loaf pans.
6
For the orange glaze:
7
Mix together the powdered sugar and orange juice. If it seems too wet, add a little more powdered sugar. If it seems too dry, add a little more orange juice. Be careful and add the juice slowly because it is easy to over add! Drizzle over the bread.

871

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: FOR THE BREAD:, 2 cups Flour, 1 teaspoon Baking Soda, 1/4 teaspoons Salt, and more.

Yes, Banana Bread With Orange Glaze falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread With Orange Glaze

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