How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread - Egg Free ?

You need 8 ingredients. The key ingredients include: 1/2 cup shortening or canola oil, or butter etc. (I sometimes leavemost of it out and use 1/3c applesauce), 1 cup white sugar (you can cut this back too- I often use a scant 3/4 cup), 1 1/2 cups all-purpose flour ( have mixed this with WW, white WW and spelt with good results), 1 teaspoon baking soda, and more.

Is Banana Bread - Egg Free suitable as baking & desserts?

Yes, Banana Bread - Egg Free falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread - Egg Free ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread - Egg Free Recipe

Name: Banana Bread - Egg Free
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shortening or canola oil, or butter etc. (I sometimes leavemost of it out and use 1/3c applesauce); 1 cup white sugar (you can cut this back too- I often use a scant 3/4 cup); 1 1/2 cups all-purpose flour ( have mixed this with WW, white WW and spelt with good results); 1 teaspoon baking soda; 1 teaspoon salt; 3 very ripe mashed bananas (I use all different sizes and amounts- about 1 1/2c); 1-2 teaspoons pure vanilla; chocolate chips

Banana Bread - Egg Free – a delicious recipe with shortening, white sugar, flour, baking soda, salt, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup shortening or canola oil, or butter etc. (I sometimes leavemost of it out and use 1/3c applesauce)
1 cup white sugar (you can cut this back too- I often use a scant 3/4 cup)
1 1/2 cups all-purpose flour ( have mixed this with WW, white WW and spelt with good results)
1 teaspoon baking soda
1 teaspoon salt
3 very ripe mashed bananas (I use all different sizes and amounts- about 1 1/2c)
1-2 teaspoons pure vanilla
chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
761 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Unbaked New Year'S Cookies
Hawaiian Wedding Cake
Cherry Pie With Crumble Top
Cream Cheese Rhubarb Pie

Banana Bread - Egg Free

How did you like this recipe?

Frequently Asked Questions