Banana Bread/Cake Recipe

Name: Banana Bread/Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium bananas, mashed; 1 egg, beaten; 3 ounces unsalted butter; 4 ounces demerara sugar; 8 ounces self-raising flour; ¼ teaspoon groud nutmeg; ½ teaspoon ground cinnamon; 14-½ teaspoon mixed spice (allspice); 1 pinch salt; 14-½ teaspoon baking powder (optional); 1 ounce chopped nuts (optional) or 1 ounce dried fruit (optional)

Servings: persons

3 medium bananas, mashed
1 egg, beaten
3 ounces unsalted butter
4 ounces demerara sugar
8 ounces self-raising flour
¼ teaspoon groud nutmeg
½ teaspoon ground cinnamon
14-½ teaspoon mixed spice (allspice)
1 pinch salt
14-½ teaspoon baking powder (optional)
1 ounce chopped nuts (optional) or 1 ounce dried fruit (optional)

1
Grease and line a 20cm loaf tin.
2
Preheat the oven to 190C.
3
Cream the butter and sugar together.
4
Mix in the beaten egg.
5
Stir in the mashed bananas (give it a bit of a whisk to make the texture fluffier).
6
Fold in the remaining ingredients (sifting the flour isn't necessary but it helps lighten the texture).
7
Put in the tin and bake in the oven for 50-60 minutes.
8
Leave the cake in the tin for 5 minutes before turning out on a wire rack to cool.

888

kcal

Calories

Fat

254

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 medium bananas, mashed, 1 egg, beaten, 3 ounces unsalted butter, 4 ounces demerara sugar, and more.

Yes, Banana Bread/Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread/Cake

How did you like this recipe?

Frequently Asked Questions