How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread Baked Oatmeal ?

You need 14 ingredients. The key ingredients include: 1/4 cup Skim milk or milk of choice, 2 Egg whites, 1/2 cup Plain low fat Greek yogurt, 3/4 cup Ripe banana, mashed, and more.

Is Banana Bread Baked Oatmeal suitable as baking & desserts?

Yes, Banana Bread Baked Oatmeal falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread Baked Oatmeal ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Baked Oatmeal Recipe

Name: Banana Bread Baked Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Skim milk or milk of choice; 2 Egg whites; 1/2 cup Plain low fat Greek yogurt; 3/4 cup Ripe banana, mashed; 1 cup Old fashioned oats (use gluten free if sensitive); 1/4 cup Stevia baking blend OR 1/2 cup sweetener of choice that measures like sugar 1; 1 tsp Baking powder; 1/4 cup Plain or vanilla whey protein powder; 1 tsp Cinnamon; 1/8 tsp Salt; Optional:; 2 tbs chopped walnuts for topping; 5 WWP+*; 1 {1} I used NuNaturals More Fiber Stevia Baking Blend. If using packets of stevia, I recommend using about 6-8, or adjust according to taste.

Start your day right with this Banana Bread Baked Oatmeal recipe. Made with milk, Egg whites, yogurt and banana. Easy step-by-step instructions included.

This Banana Bread Baked Oatmeal relies on simple, everyday ingredients such as skim milk or milk of choice, egg whites, plain low fat greek yogurt and ripe banana, mashed. It comes together quickly and makes 4 servings, at about 656 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Banana Bread Baked Oatmeal delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Banana Bread Baked Oatmeal

Tips for the best results

Variations & substitutions

My Personal Notes

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