Banana Bread

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. sugar; 1/2 c. butter; 5 Tbsp. sour milk; 2 c. flour; pinch of salt; 2 eggs; 2 bananas; 1 tsp. salt; 1 tsp. vanilla; 1 tsp. nut meats

Eats Now Editorial Team · Baking & Desserts

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Banana Bread – a delicious recipe with sugar, butter, sour milk, flour, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1/2 c. butter
5 Tbsp. sour milk
2 c. flour
pinch of salt
2 eggs
2 bananas
1 tsp. salt
1 tsp. vanilla
1 tsp. nut meats

1
Mix sugar, eggs, butter, banana, vanilla, salt and nut meats. Mix until smooth; add flour.
2
Bake at 350u00b0 for 1 hour or until done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. butter, 5 Tbsp. sour milk, 2 c. flour, and more.

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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