Banana Bread

1. 1

   Preheat oven to 350u00b0.

2. 2

   Sift together flour, baking powder and salt.

3. 3

   In a different bowl, blend the oil (or shortening) and sugar until creamy.

4. 4

   Add the egg and bananas to the sugar mixture; mix well.

5. 5

   Add the flour to the sugar mixture slowly, in three parts.

6. 6

   Pour mixture into a greased 8 1/2 x 4 1/2-inch loaf pan. Bake for 45 minutes, or until you can insert a toothpick in the bread and it comes out dry.

7. 7

   Cool before slicing.

No additional tips available.