How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread (2)?

You need 10 ingredients. The key ingredients include: 1/2 c. buttermilk, 2 c. sugar, 1/2 c. fat, 2 1/2 c. flour, and more.

Is Banana Bread (2) suitable as baking & desserts?

Yes, Banana Bread (2) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread (2)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread (2) Recipe

Name: Banana Bread (2)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. buttermilk; 2 c. sugar; 1/2 c. fat; 2 1/2 c. flour; 1 c. nuts; 3 eggs; 1 tsp. baking soda; 1 tsp. vanilla; 1/2 tsp. salt; 6 bananas

Banana Bread (2) – a delicious recipe with buttermilk, sugar, fat, flour, nuts, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Banana Bread (2)

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