Banana Bread

1. 1

   Pre-heat oven at 380F. Butter and flour the loaf pan, or line it with parchment paper.

2. 2

   Mashed the bananas and add vanilla extract, set aside.

3. 3

   In another bowl, mix the flour, baking powder, baking soda, and a little bit of chia seeds.

4. 4

   Whisk eggs, sugar & melted butter. Add in the mashed bananas, mix until fully incorporated.

5. 5

   Pour the dry ingredients to the wet ingredients, fold it using a spatula.

6. 6

   Pour & spread evenly on to 9 inch loaf pan. Add a generous amount of pumpkin & chia seeds on top.

7. 7

   Bake for 40 minutes at 380 F and another 20 minutes on 365 F.

8. 8

   Serve warm with salted caramel butter or cream cheese.

No additional tips available.