How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 8 ingredients. The key ingredients include: 3 very ripe bananas, 1/2 cup honey, 3 tablespoons canola oil, plus a little more for oiling the loaf pan, 1 teaspoon pure vanilla extract, and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 very ripe bananas; 1/2 cup honey; 3 tablespoons canola oil, plus a little more for oiling the loaf pan; 1 teaspoon pure vanilla extract; 1 1/2 cups whole wheat flour; 1 1/2 teaspoons baking soda; 1/4 teaspoon salt; 3/4 cup chopped walnuts or 3/4 cup pecans

Banana Bread – a delicious recipe with very ripe bananas, honey, canola oil, vanilla, whole wheat flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 very ripe bananas
1/2 cup honey
3 tablespoons canola oil, plus a little more for oiling the loaf pan
1 teaspoon pure vanilla extract
1 1/2 cups whole wheat flour
1 1/2 teaspoons baking soda
1/4 teaspoon salt
3/4 cup chopped walnuts or 3/4 cup pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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