How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 8 ingredients. The key ingredients include: 1/2 c. shortening, 2 eggs, 1 tsp. baking soda, 1/2 c. buttermilk (or add 1 tsp. vinegar to 1/2 c. milk), and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. shortening; 2 eggs; 1 tsp. baking soda; 1/2 c. buttermilk (or add 1 tsp. vinegar to 1/2 c. milk); 1 1/2 c. sugar; 2 c. sifted flour; 3/4 tsp. salt; 1 c. mashed ripe bananas

Banana Bread – a delicious recipe with shortening, eggs, baking soda, buttermilk, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
2 eggs
1 tsp. baking soda
1/2 c. buttermilk (or add 1 tsp. vinegar to 1/2 c. milk)
1 1/2 c. sugar
2 c. sifted flour
3/4 tsp. salt
1 c. mashed ripe bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1125 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Bread

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