How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Bread?

You need 9 ingredients. The key ingredients include: 1/2 c. vegetable shortening, 1/2 tsp. salt, 1 c. sugar, 1/4 c. sour milk (add 1 tsp. vinegar to 1/4 c. milk), and more.

Is Banana Bread suitable as baking & desserts?

Yes, Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Bread Recipe

Name: Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. vegetable shortening; 1/2 tsp. salt; 1 c. sugar; 1/4 c. sour milk (add 1 tsp. vinegar to 1/4 c. milk); 2 eggs; 2 c. sifted flour; 1 tsp. soda; 3 bananas, crushed; 1/3 c. walnuts (optional)

Banana Bread – a delicious recipe with vegetable shortening, salt, sugar, sour milk, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. vegetable shortening
1/2 tsp. salt
1 c. sugar
1/4 c. sour milk (add 1 tsp. vinegar to 1/4 c. milk)
2 eggs
2 c. sifted flour
1 tsp. soda
3 bananas, crushed
1/3 c. walnuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Bread

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