Banana Bars

Name: Banana Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter, softened; ⅓ cup very ripe banana; 1 unbeaten egg; 1 cup flour; ¾ cup sugar; ¼ teaspoon clove; ½ teaspoon baking powder; ½ teaspoon salt; ¼ teaspoon baking soda; ¾ teaspoon cinnamon; ¼ teaspoon allspice; ¼ cup milk; ⅓ cup chopped pecans

Eats Now Editorial Team · 485 kcal · General

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Banana Bars – a delicious recipe with butter, very ripe banana, egg, flour, sugar, clove. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¼ cup butter, softened
⅓ cup very ripe banana
1 unbeaten egg
1 cup flour
¾ cup sugar
¼ teaspoon clove
½ teaspoon baking powder
½ teaspoon salt
¼ teaspoon baking soda
¾ teaspoon cinnamon
¼ teaspoon allspice
¼ cup milk
⅓ cup chopped pecans

1
Cream together butter and bananas.
2
Blend in unbeaten egg.
3
Beat well.
4
Add flour, sugar, cloves, baking powder, salt, soda, cinnamon, and allspice- alternately with milk.
5
Then add chopped pecans.
6
Spread in well greased and pour pan (13 x 9 x 2).
7
Bake at 350 degres for 22 to 25 minutes.

485

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¼ cup butter, softened, ⅓ cup very ripe banana, 1 unbeaten egg, 1 cup flour, and more.

Yes, Banana Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
485 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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