Banana And Mango Chutney Recipe

Name: Banana And Mango Chutney Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Cider vinegar; 3/4 c. Firmly packed brown sugar; 2 tsp Madras curry pwdr; 1 tsp Grnd black pepper; 1/2 tsp Salt; 1/2 tsp Grnd cinnamon; 1/4 tsp Grnd white pepper; 1/8 tsp Grnd red pepper; 1/4 tsp Chopped garlic; 6 med Bananas, sliced, divided; 1 jar mango slices, divided; 1/4 c. Raisins

Servings: persons

3/4 c. Cider vinegar
3/4 c. Firmly packed brown sugar
2 tsp Madras curry pwdr
1 tsp Grnd black pepper
1/2 tsp Salt
1/2 tsp Grnd cinnamon
1/4 tsp Grnd white pepper
1/8 tsp Grnd red pepper
1/4 tsp Chopped garlic
6 med Bananas, sliced, divided
1 jar mango slices, divided
1/4 c. Raisins

1
1.
2
Combine vinegar, sugar, curry pwdr, all three peppers, salt, cinnamon and chopped garlic in a 4-qt non-reactive saucepan.
3
Heat to simmer, stirring, and cook for 1 minute.
4
2.
5
Peel 4 bananas, slice and add in to saucepan.
6
Add in 1 c. diced mangos.
7
Heat fruit mix and simmer, uncovered, 10 min, stirring occasionally till mix thickens.
8
3.
9
Slice and add in remaining bananas to chutney.
10
Add in remaining diced mangos and raisins.
11
Stir to mix well, remove from heat, cover and let stand 30 min.
12
4.
13
Serve warm or possibly cool with curries or possibly as a condiment with meat, fish or possibly poultry dishes.

330

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 c. Cider vinegar, 3/4 c. Firmly packed brown sugar, 2 tsp Madras curry pwdr, 1 tsp Grnd black pepper, and more.

Yes, Banana And Mango Chutney Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!