Banana And Apple Chutney Recipe Recipe

Name: Banana And Apple Chutney Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg apples, Granny Smith; 500 gm onions, medium; 2 clv garlic, crushed; 2 1/2 c. vinegar, white; 1 1/2 c. saltanas; 1/2 c. brown sugar; 2 tsp mixed spice; 2 tsp grnd ginger; 1 tsp tumeric; 2 tsp salt; 2 Tbsp. mustard seeds; 1 1/2 kg bananas

Servings: persons

1 kg apples, Granny Smith
500 gm onions, medium
2 clv garlic, crushed
2 1/2 c. vinegar, white
1 1/2 c. saltanas
1/2 c. brown sugar
2 tsp mixed spice
2 tsp grnd ginger
1 tsp tumeric
2 tsp salt
2 Tbsp. mustard seeds
1 1/2 kg bananas

1
Peel core and slice apples.
2
Chop the onions.
3
Put all ingredients except the bananas into a large heavy based saucepan.
4
Bring to the boil, lower heat, simmer gently for 20 min or possibly till apples have softened.
5
Peel and slice the bananas, add in them to the mix and cook for about 20 min, stirring every now and then, till the mix is thick.
6
Spoon into jars while hot, cover.
7
Use underipe bananas.
8
Serve as a condiment with curries.

5686

kcal

Calories

1293

Carbs

132

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 kg apples, Granny Smith, 500 gm onions, medium, 2 clv garlic, crushed, 2 1/2 c. vinegar, white, and more.

Yes, Banana And Apple Chutney Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Banana And Apple Chutney Recipe

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