How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Almond Muffins?

You need 9 ingredients. The key ingredients include: 3 bananas very ripe, 4 3/8 ounces Stork Tub, 2 eggs medium, 2 cups plain flour, and more.

Is Banana Almond Muffins suitable as baking & desserts?

Yes, Banana Almond Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Almond Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Almond Muffins Recipe

Name: Banana Almond Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bananas very ripe; 4 3/8 ounces Stork Tub; 2 eggs medium; 2 cups plain flour; 7/8 cup caster sugar; 1/2 teaspoon bicarbonate of soda; 1 teaspoon baking powder; 5/8 cup flaked almonds; 7/8 cup chocolate chunks optional

Banana Almond Muffins – a delicious recipe with bananas very ripe, Stork Tub, eggs, flour, caster sugar, bicarbonate of soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 bananas very ripe
4 3/8 ounces Stork Tub
2 eggs medium
2 cups plain flour
7/8 cup caster sugar
1/2 teaspoon bicarbonate of soda
1 teaspoon baking powder
5/8 cup flaked almonds
7/8 cup chocolate chunks optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
943 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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