How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bamieh (Sephardic-Style Okra)?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 large onion, finely chopped, 2 lbs fresh okra, 1 (8 ounce) can tomato sauce, and more.

Is Bamieh (Sephardic-Style Okra) suitable as general?

Yes, Bamieh (Sephardic-Style Okra) falls under the General category and is a great choice for this type of meal.

How do I store leftover Bamieh (Sephardic-Style Okra)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bamieh (Sephardic-Style Okra) Recipe

Name: Bamieh (Sephardic-Style Okra)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 large onion, finely chopped; 2 lbs fresh okra; 1 (8 ounce) can tomato sauce; 2 plum tomatoes, chopped; 3 cloves garlic, finely minced; 1/4 teaspoon pepper; 1/2 lemon, juice of; 1 dash salt; water

Bamieh (Sephardic-Style Okra)

Eats Now Editorial Team · 64 kcal · General

Bamieh (Sephardic-Style Okra) – a delicious recipe with olive oil, onion, fresh okra, tomato sauce, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Bamieh (Sephardic-Style Okra)

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