How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bami Goreng (Indonesian Version Of Lo Mein)?

You need 13 ingredients. The key ingredients include: 1 lb spaghetti noodles or 1 lb egg noodles, 2 chicken breasts, boneless, skinless, sliced thin, 2 cups chopped leeks (clean the leaves well), 1 cup bean sprouts, and more.

Is Bami Goreng (Indonesian Version Of Lo Mein) suitable as meat & poultry?

Yes, Bami Goreng (Indonesian Version Of Lo Mein) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bami Goreng (Indonesian Version Of Lo Mein)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bami Goreng (Indonesian Version Of Lo Mein) Recipe

Name: Bami Goreng (Indonesian Version Of Lo Mein)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb spaghetti noodles or 1 lb egg noodles; 2 chicken breasts, boneless, skinless, sliced thin; 2 cups chopped leeks (clean the leaves well); 1 cup bean sprouts; 1 cup sliced bok choy or 1 cup cabbage, washed; 1/4 cup ketjap manis (or more, to taste); 1 tablespoon pepper; 1 beef or 1 chicken bouillon cube; 1/2 cup water; 1/2 inch piece gingerroot (or 1 tsp powder); 4 garlic cloves, minced; 1 teaspoon sambal oelek (chili paste) (optional); fried onions (optional topping)

Bami Goreng (Indonesian Version Of Lo Mein)

Eats Now Editorial Team · 705 kcal · Meat & Poultry

Bami Goreng (Indonesian Version Of Lo Mein) – a delicious recipe with noodles, chicken breasts, leeks, bean sprouts, choy, ketjap manis. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bami Goreng (Indonesian Version Of Lo Mein)

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