How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Vinegar Dressing Recipe?

You need 7 ingredients. The key ingredients include: 250 ml Red wine, (8fl ounce), 1 sprg thyme, 1 tsp Coarse grain mustard Salt and freshly grnd black pepper, 100 ml Balsamic vinegar, (3 1/2fl ounce), and more.

Is Balsamic Vinegar Dressing Recipe suitable as general?

Yes, Balsamic Vinegar Dressing Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Vinegar Dressing Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Balsamic Vinegar Dressing Recipe

Name: Balsamic Vinegar Dressing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 ml Red wine, (8fl ounce); 1 sprg thyme; 1 tsp Coarse grain mustard Salt and freshly grnd black pepper; 100 ml Balsamic vinegar, (3 1/2fl ounce); 100 ml Hazelnut oil, (3 1/2fl ounce); 100 ml Corn oil, (3 1/2fl ounce); 100 ml Extra virgin olive oil, (3 1/2fl ounce)

Try this homemade Balsamic Vinegar Dressing recipe the whole family will love. Made with Red wine, thyme, grain mustard Salt and vinegar. Easy step-by-s…

This Balsamic Vinegar Dressing relies on simple, everyday ingredients such as red wine, (8fl ounce), sprg thyme and corn oil, (3 1/2fl ounce). It comes together quickly and makes 4 servings, at about 494 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

250 ml Red wine, (8fl ounce)
1 sprg thyme
1 tsp Coarse grain mustard Salt and freshly grnd black pepper
100 ml Balsamic vinegar, (3 1/2fl ounce)
100 ml Hazelnut oil, (3 1/2fl ounce)
100 ml Corn oil, (3 1/2fl ounce)
100 ml Extra virgin olive oil, (3 1/2fl ounce)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
General

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