Balsamic Roasted Pork Loin — Meat & Poultry recipe

Balsamic Roasted Pork Loin

Eats Now Editorial Team  · 840 kcal  · Meat & Poultry

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Try this homemade Balsamic Roasted Pork Loin recipe the whole family will love. Made with steak seasoning rub, balsamic vinegar, olive oil and pork loin…

This Balsamic Roasted Pork Loin relies on simple, everyday ingredients such as steak seasoning rub, balsamic vinegar, olive oil and boneless pork loin roast. It comes together quickly and makes 4 servings, at about 840 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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