How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Roasted New Potatoes?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 lbs new potatoes, unpeeled and quartered, 1 tablespoon minced garlic, 1 teaspoon chopped fresh thyme, and more.

Is Balsamic Roasted New Potatoes suitable as general?

Yes, Balsamic Roasted New Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Roasted New Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Roasted New Potatoes Recipe

Name: Balsamic Roasted New Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 lbs new potatoes, unpeeled and quartered; 1 tablespoon minced garlic; 1 teaspoon chopped fresh thyme; 1 teaspoon chopped fresh rosemary; 1/8 teaspoon ground nutmeg; 3 tablespoons balsamic vinegar; 1/2 teaspoon salt; 1/4 teaspoon pepper

Balsamic Roasted New Potatoes – a delicious recipe with olive oil, potatoes, garlic, thyme, rosemary, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
2 lbs new potatoes, unpeeled and quartered
1 tablespoon minced garlic
1 teaspoon chopped fresh thyme
1 teaspoon chopped fresh rosemary
1/8 teaspoon ground nutmeg
3 tablespoons balsamic vinegar
1/2 teaspoon salt
1/4 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
252 kcal
Category
General

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Balsamic Roasted New Potatoes

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