How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic/Paprika Marinated Chicken?

You need 8 ingredients. The key ingredients include: 5 lbs boneless skinless chicken breasts, ½ cup balsamic vinegar, 1 cup canola oil, 2 tablespoons olive oil, and more.

Is Balsamic/Paprika Marinated Chicken suitable as meat & poultry?

Yes, Balsamic/Paprika Marinated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic/Paprika Marinated Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic/Paprika Marinated Chicken Recipe

Name: Balsamic/Paprika Marinated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs boneless skinless chicken breasts; ½ cup balsamic vinegar; 1 cup canola oil; 2 tablespoons olive oil; 2 -4 tablespoons paprika; 1 tablespoon garlic powder; 1 -2 teaspoon salt; fresh ground black pepper

Balsamic/Paprika Marinated Chicken – a delicious recipe with chicken breasts, balsamic vinegar, canola oil, olive oil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lbs boneless skinless chicken breasts
½ cup balsamic vinegar
1 cup canola oil
2 tablespoons olive oil
2 -4 tablespoons paprika
1 tablespoon garlic powder
1 -2 teaspoon salt
fresh ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1684 kcal
Category
Meat & Poultry

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Balsamic/Paprika Marinated Chicken

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