Try this homemade Balsamic Martini from Tahiti recipe the whole family will love. Made with vodka, strawberry puree and balsamic vinegar. Easy step-by-s…
This Balsamic Martini from Tahiti relies on simple, everyday ingredients such as vodka, strawberry puree, of an ounce balsamic vinegar and of an ounce dry vermouth. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026