Balsamic Glazed Strawberry Parfaits

1. 1

   Set aside 6 of the prettiest berries for a garnish.

2. 2

   Slice the rest of the berries thinly and set aside in a medium sized bowl.

3. 3

   Stir together the vinegar and sugar until the sugar is fully dissolved.

4. 4

   Pour over the berries and set aside at room temperature for a half hour to allow the flavors to blend.

5. 5

   Put 2 or 3 small scoops of ice cream into 6 martini or other decorative footed glasses.

6. 6

   Spoon equal portions of the berries and glaze over each glass of ice cream.

7. 7

   Garnish with the reserved berries.

* Per serving · 4 servings · Values may vary.

No additional tips available.