Try this homemade Balsamic-Glazed Parsnips & Onions recipe the whole family will love. Made with parsnips, onions, brown sugar and olive oil. Easy step-…
This Balsamic-Glazed Parsnips & Onions relies on simple, everyday ingredients such as packed brown sugar, olive oil, balsamic vinegar and salt. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026