How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Cranberry Chutney?

You need 11 ingredients. The key ingredients include: 36 ounces cranberries 3 bags, fresh, 1 large oranges zest and juice, (about 1/2 cup), 1 tablespoon balsamic vinegar, 1 cup port wine, and more.

Is Balsamic Cranberry Chutney suitable as general?

Yes, Balsamic Cranberry Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Cranberry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Cranberry Chutney Recipe

Name: Balsamic Cranberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 36 ounces cranberries 3 bags, fresh; 1 large oranges zest and juice, (about 1/2 cup); 1 tablespoon balsamic vinegar; 1 cup port wine; 1 cup sugar; 1 cup apricots, dried Turkish, chopped; 1 cup cherries, dried; 1 pinch salt; 1/4 teaspoon nutmeg ground; 1/4 teaspoon cloves ground; 1 teaspoon cinnamon

Balsamic Cranberry Chutney

Eats Now Editorial Team · 209 kcal · General

Balsamic Cranberry Chutney – a delicious recipe with cranberries, oranges, balsamic vinegar, port wine, sugar, Turkish. Easy to follow and perfect for any occasion.

Serves 4 General

Balsamic Cranberry Chutney

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