How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Chicken?

You need 6 ingredients. The key ingredients include: 1/4 cup balsamic vinegar, 2 tablespoons olive oil, 1 1/2 teaspoons garlic powder, 1/4 teaspoon salt, and more.

Is Balsamic Chicken suitable as meat & poultry?

Yes, Balsamic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Balsamic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Chicken Recipe

Name: Balsamic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup balsamic vinegar; 2 tablespoons olive oil; 1 1/2 teaspoons garlic powder; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 4 boneless skinless chicken breast halves (5 ounces each)

Balsamic Chicken – a delicious recipe with balsamic vinegar, olive oil, garlic, salt, black pepper, chicken breast halves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup balsamic vinegar
2 tablespoons olive oil
1 1/2 teaspoons garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
4 boneless skinless chicken breast halves (5 ounces each)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Balsamic Chicken

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