How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Balsamic Bloody Mary?

You need 12 ingredients. The key ingredients include: ice cube, 1 cup vodka, 2 cups tomato juice, 1 ½ tablespoons balsamic vinegar, and more.

Is Balsamic Bloody Mary suitable as general?

Yes, Balsamic Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Balsamic Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Balsamic Bloody Mary Recipe

Name: Balsamic Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ice cube; 1 cup vodka; 2 cups tomato juice; 1 ½ tablespoons balsamic vinegar; 1 tablespoon prepared horseradish; 1 teaspoon Worcestershire sauce; Tabasco sauce, 4 dashes; ¼ teaspoon celery salt; 2 limes, juice of; fresh ground pepper; 4 cherry tomatoes, for garnish; 4 green chilies, for garnish

Try this homemade Balsamic Bloody Mary recipe the whole family will love. Made with vodka, tomato juice, balsamic vinegar and horseradish. Easy step-by-…

This Balsamic Bloody Mary relies on simple, everyday ingredients such as ice cube, vodka, tomato juice and balsamic vinegar. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Balsamic Bloody Mary

Tips for the best results

Variations & substitutions

My Personal Notes

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