Try this homemade Balsamic-Apricot Butter recipe the whole family will love. Made with butter, apricot preserves, balsamic vinegar and Salt. Easy step-b…
This Balsamic-Apricot Butter relies on simple, everyday ingredients such as butter, apricot preserves*, balsamic vinegar and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 136 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026